Specials
Tuesday October 8th
Pumpkin Empanada
04:00 PM - 09:00 PM
Pan Seared Scallop with Pinion Pesto & Balsamic
05:00 PM - 09:00 PM
Christmas Present Martini
05:00 PM - 09:00 PM
Wednesday October 9th
Pan Seared Scallop with Pinion Pesto & Balsamic
04:00 PM - 09:00 PM
Christmas Present Martini
05:00 PM - 09:00 PM
Pumpkin Empanada
05:00 PM - 09:00 PM